Australian Food Atlas

MAP, MEASURE, MONITOR FOOD ACCESS

Our Team

The Australian Food Atlas brings together a multi-disciplinary team of researchers and project staff with expertise in nutrition, public health, health law and policy, urban planning, geography, GIS technology, biostatistics, data management and computer science.

team-img-01

Professor Gina Trapp

Lead Investigator

Professor of Food and Nutrition Environments

Professor Lukar Thornton

Chief Investigator

Assistant Research Professor in Food Purchasing and Environments, Marketing Research Team, University of Antwerp

Dr Matthew Cooper

Dr Matthew Cooper

Chief Investigator

Manager, Biostatistics, The Kids Research Institute Australia

Claire-pulker

Dr Claire Pulker

Chief Investigator

Senior Research Fellow, Food Environments Team, Edith Cowan University

Dr Alexia Bivoltsis

Dr Alexia Bivoltsis

Chief Investigator

Post Doctoral Research Fellow, Food Environments Team, Edith Cowan University

Professor Daniel Weiss

Assoc. Prof Daniel Weiss

Associate Investigator

Associate Professor within the Faculty of Health Sciences at Curtin University

Professor Suzanna Cramb

Assoc. Prof Susanna Cramb

Associate Investigator

Principal Research Fellow and NHMRC Emerging Leader in the Australian Centre for Health Services Innovation, Queensland University of Technology.

Catrina McStay

Catrina McStay

Associate Investigator

Senior Research Fellow, Food Environments Team, Edith Cowan University

Justine Howard

Associate Investigator

Senior Lecturer within the Curtin Law School at Curtin University

Frith Klug

Project Team

Research Project Co-ordinator, Food Environments Team, Edith Cowan University

Michelle Broom

Project Team

Strategic Business Manager,
Food Environments Team, Edith Cowan University

Clare Whitton

Project Team

Post-Doctoral Research Fellow, Food Environments Team, Edith Cowan University

Gee Fernando

Project Team

Senior Geospatial Analyst,
Food Environments Team, Edith Cowan University

Michelle McIntosh

Project Team

Stakeholder Relationship Coordinator, Food Environments Team, Edith Cowan University

Funding and Acknowledgements

The Australian Food Atlas is funded by a National Health and Medical Research Council (NHMRC) Ideas Grant (Grant # GTN2028972).

It is based on the ‘WA Food Atlas’, a prototype funded by Heathway (Healthway Intervention Research Grant #34128, 2021-2024), involving Professor Gina Trapp (Lead Investigator), Associate Professor Paula Hooper (Chief Investigator, Geospatial Lead), Joseph Simonetti (Senior Geospatial Analyst), Associate Professor Lukar Thornton (Chief Investigator), Professor Christina Pollard (Chief Investigator), Dr Claire Pulker (Chief Investigator), Dr Matt Cooper (Chief Investigator), Catrina McStay (Associate Investigator), Frith Klug (Project Manager), Alexia Bivoltsis (Associate Investigator), in partnership with the WA Local Government Association, the WA Department of Health, the City of Vincent, the East Metropolitan Health Service, the Public Health Advocacy Institute, Cancer Council WA, the Australian Urban Design Research Centre, The University of Western Australia, The Kids Research Institute Australia, Deakin University, Curtin University and the University of Antwerp.